BY THE TIMOR-LESTE FOOD LAB TEAM
Growing food & coffee innovators.
Guided by the ever-changing equatorial seasons & indigenous knowledge.
Opening Hours:
Tuesday to Friday: 8am - 6pm
Saturday: 8am - 3pm
Sunday and Monday: Closed for staff training.
Special events and Taste of Timor Workshops upon request (phone 7785 9912 to secure your booking).
